North Indian catering , veg only

  1. Starters:
    • Paneer Tikka – $8 per plate
    • Vegetable Samosas – $6 per plate
    • Aloo Chaat – $5 per plate
  2. Main Course:
    • Dal Makhani – $10 per serving
    • Shahi Paneer – $12 per serving
    • Baingan Bharta – $9 per serving
    • Vegetable Biryani – $11 per serving
    • Assorted Naan – $2 per piece
  3. Sides:
    • Jeera Rice – $4 per serving
    • Cucumber Raita – $5 per serving
    • Kachumber Salad – $3 per serving
  4. Desserts:
    • Gulab Jamun – $6 per serving
    • Kheer – $5 per serving

$200.00